Hi all! I hope you’re making the most of this long weekend. We enjoyed hosting family for a few days. After everyone left, we spent Saturday painting clay ornaments, getting a tree and decorating for the holidays. I can’t believe tomorrow is December already!
I was fighting a bug this week and didn’t stick to my training plan… it happens. Here’s the workout recap from this week:
Sunday: 4 easy (8:30 pace)
Monday: spin + push ups + kettlebell swings
Tuesday: 7 easy
Thursday: 8k Turkey Trot plus w/u and c/d (8.5 total)
Friday: off- sick
Saturday: 9 easy run (cut my long run short, still not 100%)
I’m happy with how I ran Thursday but as soon as I stopped, my stomach felt off again. I rested Friday and then cut my run short yesterday as well. I might try to get in the other half of my long run today if I’m feeling up for it. If not, I’ll chalk it up as a cut back week.
The race was fun! More on that tomorrow. Here’s the meal plan for the week:
Sunday: More turkey leftovers (soup? over salad?)
Monday: Rosemary Salmon with Orange Zest+ roasted cauliflower
Tuesday: Black beans in the crock pot over rice
Thursday: Crockpot Taco Chili
Friday: Spaghetti Squash Crust Pizza
If you’re looking for ways to use up the turkey, check out these recipes for turkey leftovers.
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Do you have traditions for the days after Thanksgiving?
How many days can you eat turkey before you’re tired of it?!